Hilachas is a traditional Guatemalan stew featuring shredded beef in a velvety, lightly-spiced tomato sauce with potatoes.
Entrees
Kak’ik – Guatemalan Turkey Soup
One of the most famous Mayan dishes in Guatemala, kak’ik turkey soup makes a hearty meal.
Pepián de Pollo – Guatemalan Spiced Chicken Stew
Learn how to make Pepián de Pollo, the famous Guatemalan spicy chicken stew
20 Best Canned Salmon Recipes From Around the World
Discover a whole new world of flavour with these delicious canned salmon recipes.
20 Best Canned Salmon Recipes From Around the WorldRead More
Quick and Easy Canned Salmon Impossible Pie
This delicious salmon pie is a favourite for weeknight meals.
Jocón de Pollo – Easy Guatemalan Chicken Stew
An easy recipe for jocón, a traditional Mayan chicken dish from Guatemala.
Grilled Steak in Beer Marinade with Salsa Fresca
A craft beer-infused marinade that will fire up the flavour of the steaks.
Tortas de Huauzontle: An Heirloom Mexican Vegetable Recipe
Cook the traditional Mexican vegetable huauzontle with this recipe from Jardin de Rafaela restaurant
Tortas de Huauzontle: An Heirloom Mexican Vegetable RecipeRead More
Keshi Yena: Don’t Leave Aruba Without Trying this Dish
An easy recipe for keshi yena, an Edam cheese dish from the Dutch Caribbean.
Keshi Yena: Don’t Leave Aruba Without Trying this DishRead More